OGEG5809 Field Development Project
- 6 points
|Semester 2||UWA (Perth)||Face to face|
- This unit is a field development group project. Students evaluate the various technical aspects of a field to determine suitable production strategies. This includes an economic evaluation of the most suitable techniques to employ.
- Students are able to (1) work effectively as a group to deliver on project objectives; (2) assimilate a range of field information to make reliable technical decisions; (3) apply relevant engineering techniques for designing subsea or land-based technologies; (4) design a production schedule; and (5) develop a related economic evaluation of field viability over the short, medium and long term.
- Typically this unit is assessed in the following ways: (1) multiple assignments and (2) final report. Further information is available in the unit outline.
Supplementary assessment is not available in this unit.
- Unit Coordinator(s)
- Associate Professor Zachary Aman
- Unit rules
- enrolment in the Master of Engineering in Oil and Gas (62520)
- The availability of units in Semester 1, 2, etc. was correct at the time of publication but may be subject to change.
- All students are responsible for identifying when they need assistance to improve their academic learning, research, English language and numeracy skills; seeking out the services and resources available to help them; and applying what they learn. Students are encouraged to register for free online support through GETSmart; to help themselves to the extensive range of resources on UWA's STUDYSmarter website; and to participate in WRITESmart and (ma+hs)Smart drop-ins and workshops.
- Books and other material wherever listed may be subject to change. Book lists relating to 'Preliminary reading', 'Recommended reading' and 'Textbooks' are, in most cases, available at the University Co-operative Bookshop (from early January) and appropriate administrative offices for students to consult. Where texts are listed in the unit description above, an asterisk (*) indicates that the book is available in paperback.