Students should ensure they review the Course Structure information provided on the Course Details page for their Bachelor’s Degree. It is essential that students complete any Foundation units identified in that information at the earliest available opportunity in their studies. For those degrees which do not identify any Foundation Units, the necessary fundamental knowledge is incorporated within each degree specific major in your course. Where Foundation units are identified, they are essential and are chosen to provide fundamental knowledge which will assist you throughout the remainder of your studies. In some cases these foundation units are also essential prerequisites to enable you to undertake required units within your chosen majors, so these units should always be completed as early as possible in your course.
Students can access specific major pages through the handbook search function.
Bachelor of Agribusiness (BP020)Agribusiness refers to the collective business activities involved in the production, financing, processing, and marketing of food and fibre to sustain humanity. With the need to feed the growing world population, the agribusiness sector is emerging to be one of the most important and dynamic in terms of production, consumer spending and employment. Undertaking the Agribusiness major will provide students with the opportunity to be part of this growing sector. The major prepares students to apply business and economic principles to address the managerial challenges in the food systems and value chains. Students learn about the management of businesses operating from the farm gate to consumer plates. The Bachelor of Agribusiness is designed to prepare students for employment in a variety of fields related to agriculture, including finance, marketing, international trade, policy formation, business management, and rural development. Students learn the business and economics skills needed to assume managerial and leadership roles in agriculture and other related industries. The major teaches students how to understand the unique nature of businesses related to agriculture. The knowledge and skills taught in the degree can be directly applied to address challenges agribusinesses face today. Along with the 12 core units students take in the business and economics of agriculture, they also have the opportunity to take electives to pursue their interest in other areas related to agriculture and business, or something completely different. The major prepares students for challenging and rewarding careers in food production, food wholesaling and retailing, financial services, agricultural supply logistics, procurement, and input suppliers. Graduates may take on positions such as policy analyst, commodity trade analyst, financial analyst, production supervisor, and marketing coordinator. Graduates also can further their studies by taking a master's degree in agribusiness economics, agricultural economics or economics.
- Award abbreviation
- Course type
- bachelor's course
- current / 2022
- Intake periods
- beginning of year and mid-year
- Administered by
- Agriculture and Environment
- 144 points comprising 24 six-point units. Students normally take eight units each year, four in each semester.
- Available to international students
- Yes. For information on international student fees see 'Student Procedures: Fees'. (Enquiries: https://www.uwa.edu.au/askuwa)
- Attendance type
- Full- or part-time
- Delivery mode
- Locations offered
- UWA (Perth)
- Domestic fee type
- Commonwealth supported and/or HECS-HELP
- Majors available
- MJD-AGBDM Agribusiness and Agricultural Science
- Visit the fees calculator.
2. The Glossary provides an explanation of the terms used in these rules.
Applicability of the Student Rules, policies and procedures
3.(1) The Student Rules apply to students in this course.
Academic Conduct Essentials, Communication and Research Skills And Indigenous Studies Essentials module
4.(1) Except as stated in (2), a student who enrols in an undergraduate degree course of the University for the first time irrespective of whether they have previously been enrolled in another course of the University, must undertake the Academic Conduct Essentials module (the ACE module), Communication and Research Skills (the CARS module) and Indigenous Studies Essentials (the ISE module) in the teaching period in which they are first enrolled.
(2) A student must successfully complete the ACE module within the first teaching period of their enrolment. Failure to complete the module within this timeframe will result in the student's unit results from this teaching period being withheld. These results will continue to be withheld until students avail themselves of a subsequent opportunity to achieve a passing grade in the ACE module. In the event that students complete units in subsequent teaching periods without completing the ACE module, these results will similarly be withheld. Students will not be permitted to submit late review or appeal applications regarding results which have been withheld for this reason and which they were unable to access in the normally permitted review period.
English Language competency requirements
5. To be considered eligible for consideration for admission to this course an applicant must satisfy the University's English language competence requirement as set out in the University Policy on Admission: Coursework.
Admission ranking and selection
MJD-AGBDM Agribusiness and Agricultural Science
(2) Students may choose to undertake an additional major and/or up to two minors from any undergraduate degree, provided the student will be able to complete all nominated majors and minors within 144 credit points.
10.(1) To make satisfactory progress a student must pass units to a point value greater than half the total value of units in which they remain enrolled after the final date for withdrawal without academic penalty.
(d) a student who does not make satisfactory progress under Rule 10(2) is assigned a progress status of 'On Probation' unless they have been assigned a progress status of 'Suspended' or 'Excluded' for failure to make satisfactory progress under Rule 10(1).